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Product Description:
Ingredients: 100% broccoli
Calibration: 2-4cm/3-5cm/4-6cm
Packing: 1kg / 10kgs PE bag, Color bag or as required.
Origin: China
Outer Package: Double Corrugated Carton
Shipping by sea or air
Certificate: ISO22000
Health benefits of broccoli
Broccoli is one of the very low-calorie vegetables; provides just 34 calories per 100 g. Nonetheless, it is rich in dietary fiber, minerals, vitamins, and anti-oxidants that have proven health benefits. Total antioxidant strength oxygen radical absorbance capacity (ORAC) of broccoli is 1632 µmol TE/100 g.
Fresh Broccoli is a storehouse of many phytonutrients such as thiocyanates, indoles, sulforaphane, isothiocyanates, and flavonoids like beta-carotene cryptoxanthin, lutein, and zeaxanthin. Studies have shown that these compounds by modifying positive signaling at molecular receptor levels help protect against prostate, colon, urinary bladder, pancreatic, and breast cancers.
Fresh broccoli is an exceptionally rich source of vitamin-C; providing 89.2 mg or about 150% of RDA per 100 g. Vitamin-C is a powerful natural antioxidant, and immune modulator helps fight against flu-causing viruses.
Further, it contains good amounts of another anti-oxidant vitamin, vitamin-A. 100 g fresh head provides 623 IU or 21 % of recommended daily levels. Together with other pro-vitamins like beta-carotene, alpha-carotene, and zeaxanthin, vitamin-A helps in maintaining the integrity of skin and mucosa. Vitamin-A is essential for healthy eyesight and helps prevent macular degeneration of the retina in the older adults.
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PRODUCT NAME |
SPECIFICATION |
PESTICIDE RESIDUES |
PRODUCE SEASON |
|
FROZEN BROCCOLI |
2-4cm/3-5cm/4-6cm |
MEET EXPROT STANDARDS |
8-11/12-3 |
MANUFACTURING DISPLAY:
http://www.ydfrozenfood.com/